13.11.14

AP's Honey Hot Wings



Honey Hot Wings


I AM ABSOLUTELY OBSESSED WITH BBQ'S STICKY WINGS.  And I think I ask my boyfriend to get me some at least once a week. Last week, I decided to try my hand at making them instead and came up with this recipe. They came out so good. I think I will make them myself from now on. Plus the cost to make them are so much cheaper than they are to buy them.


WHAT YOU'LL NEED:

A pack of 8-10 wings (I buy the 20 pack and split it)
1/2 cup Hot Wing/Buffalo Sauce (whatever buffalo wing sauce of your choosing)
1/2 cup of Honey
1 teaspoon of butter
1 teaspoon of minced garlic
2 tablespoons of brown sugar
1 teaspoon of vinegar
1 teaspoon of soy sauce
1 cup of flour
Canola Oil or Vegetable Oil (for frying)
house seasoning (salt, pepper, garlic powder)
Salt and Pepper to taste




DIRECTIONS:


Season your wings with house seasoning and flour them lightly (I also season my flour with same).

In a medium sauce pan add wing sauce and honey. Bring to a simmer over medium heat. Add garlic, brown sugar, vinegar, soy sauce and mix thoroughly. Once mixture starts to simmer again, mix in the butter to smooth out the texture. Add salt and pepper to your liking.
 Let simmer for about 5-8 more minutes.
 
 Pour oil in a deep frying pan (or whatever you choose to fry your chicken in). I tend to prefer a cast iron skillet. Fry chicken until golden brown (about 10 minutes on each side). Place on plate with a piece of paper towel to drain extra oil.

Pour Wing Sauce in a large bowl.

Once extra oil is drained from chicken, toss chicken into the sauce mixture to coat .

Let them sit on plate for about 5 minutes to cool a bit.
Serve Hot.



I am really ecstatic that I mastered this recipe. Tell me if you try this one out

BEST DISHES TO YOU ALL
XxOo



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